Apireal® is produced with fresh royal jelly, freeze-dried at low temperature (-25 °C). The freeze-drying process consists of dehydration, where the royal jelly is frozen and the water content is removed by sublimation, that is, without passing through the liquid state. Thus, we can achieve greater biological stability of royal jelly, preserving its active principles.
In addition, this royal jelly presentation is enriched with vitamin E, A and C, increasing its nutritional value.
HOW TO USE: One capsule, twice a day.
| Serving Size - 0.690 g (2 capsules) | Amount per serving %VD(*) | |
| Vitamin E (10 mg) | 100 | |
| Vitamin A (600 mcg RE) | 100 | |
| Vitamin C (45 mg) | 100 | |
(*)% Daily reference values based on a 2,000 kcal or 8400 kJ diet.Your daily values may be higher or lower depending on your calorie needs.
This product does not contain significant amount of calories, carbohydrates, proteins, total fats, saturated fats, trans fats, fibers and sodium.
Freeze-dried royal jelly, vitamin C (ascorbic acid), vitamin E (DL-alpha-tocopheryl acetate), vitamin A (acetate), magnesium stearate (lubricant) and microcrystalline cellulose (carrier).
Capsule composition: hydroxypropyl methyl cellulose and titanium dioxide.
IMPORTANT
Gluten-free product
Does not require refrigeration
Children, pregnant or breastfeeding women, elderly and people with special conditions should seek nutritional or medical advice before using this product
According to the Brazilian Ministry of Health: There is no proven scientific evidence that this product prevents, treats, or cures any diseases
Royal jelly is a viscous, yellowish substance produced by bees for the initial feeding of embryos (until the 3rd day of age) and for feeding the queen bee throughout its life.
And it’s the royal jelly that makes all the difference for the queen: while a normal bee lives around six weeks, the queen bee can live for four years or longer. And this is due to the fact that she feeds exclusively on royal jelly.
That’s because royal jelly is a high-nutritional food, composed of proteins, sugars, lipids, all B-complex vitamins, vitamin D, and vitamin E, in addition to small amounts of hormones such as estradiol, testosterone and progesterone.
Due to a rich composition, royal jelly has anti-hypercholesterolemic and anti-hypertensive activity, helping increase physical resistance, prevent osteoporosis, improve fertility and alleviate menopausal symptoms.
Furthermore, it has anti-inflammatory and healing properties, helping strengthen the immune system and supply vitamin deficiencies, preventing cardiovascular diseases, xerophthalmia and scurvy.
Vitamin E protects the body’s tissues and helps fighting free radicals, due to its antioxidant action.
Vitamin A has skin and mucosal protection activities, in addition to strengthening the immune system.
Vitamin C is widely known for its important immune system enhancing properties.